It is composed of Musta (Cyperus rotundus), Nimba (Azadirachta indica), Ashoka (Saraca indica), Musta (Cyperus rotundus), Dashamoola Guda (Jaggery), Madhu (Honey), Haritaki (Terminalia chebula), Vibhitaki (Terminalia bellirica), Amalaki (Emblica officinalis), Dhataki (Woodfordia fruticosa) etc.